W355 can ONLY be reserved by residents of the Clark Center.
W355 is located on the 3rd floor of the West wing of the Clark Center, through door W3.1 and to the left. It is available for small meetings, presentations, and other assorted events and can accommodate a maximum of 18 people with round-table seating.
The Clark Center is accessible between 8am and 6pm Monday through Friday. Before or after hours or on weekends, access to the building and to the conference rooms will require a Clark Center access badge.
The event organizer and the event owner are considered jointly responsible for the cleanliness of the room, and any food messes, spills, undue garbage, or major rearrangement of furniture will result in a housekeeping fee of at least $250.
Catering for W355, reserved by the Clark Center faculty only, may be ordered through the Coffee Bar @ the Clark Center (Peet's Coffee) by calling (650) 497-9227, or by submitting a Catering Request Form; or by contacting Stanford Catering at (650) 725-1503 (Stanford Catering does not handle Peet’s orders); or from outside vendors.
Catering CANNOT be consumed inside of the conference rooms. Food and drinks must be served and eaten outside so that attendees can wear face coverings for the duration of the actual meeting.
For all conference rooms (West and East buildings, South building, and Biodesign rooms), the Event Contact must meet the caterers outside on time, have them sign the check-in sheet at the Clark Facilities office, and accompany them to an outdoor space that will not disrupt others at Clark.
Catering may also be brought to and eaten in the Nexus Cafeteria dining area with prior authorization from the Clark Reservations team.
For any catering, the event contact must notify Clark Reservations in advance. (This is a health and safety requirement.)
Please review the Clark Center Room Reservation Policy in full before submitting a request for this room: